(Mike Adams) People are buying storable food products in huge quantities right now, but have you actually read the ingredients in some of these foods?
food
Some Gluten-Free Foods Contain High Levels of Heavy Metals, Reveals Study: How Can You Avoid These Toxins?
(Divina Ramirez) Gluten-free foods like nuts, seeds, grains and starches are beneficial for people with celiac disease, an autoimmune condition triggered by gluten intolerance.
Anti-Mosquito Diets: 3 Foods to Eat to Keep Mosquitoes at Bay
(Arsenio Toledo) Mosquitoes are difficult to get rid of. You can use insect repellents, but commercially available ones are filled with chemicals that are harmful for your overall well-being. You can also try using essential oils which, when diffused into your room, can deter mosquitoes.
Good Food = Good Mood: The Nutrition and Mental Health Connection
(Ocean Robbins) As we navigate the COVID-19 pandemic, many of us are also experiencing another health challenge: an assault on our mental health. Anxiety is high, and many people are cooped up at home and knocked off their normal routines. Plus, many of us face a loss of control, financial stress, increased social isolation, or even the specter of too much time with family members or roommates, who may be easier to get along with when we have more breathing room.
Study: Daily Avocado Consumption Improves Mental Focus for Overweight Individuals
(Natural Blaze) A diet including daily avocado consumption improves the ability to focus attention in adults whose measurements of height and weight are categorized as overweight or obese, a new randomized control trial found.
Ep. 11: Food | Master Plan: How the Cabal Took Control of the Earth (Video)
Ep. 11: Food | Master Plan: How the Cabal Took Control of the Earth (Video)
The Gut’s Role in Food Allergies: Scientists Identify Changes in Gut Microbiota That May Prevent or Even Reverse Food Allergies
(Franz Walker) The effects of food allergies can range from simply being annoying or inconvenient, preventing you from eating your favorite food, to life-threatening, like difficulty breathing. While medical means of combating food allergies do exist, a recent study has found a more natural, and potentially more effective, method of fighting food allergies – adjusting gut bacteria.
Smart Immunity: How Diet and Lifestyle Can Help You Stay Healthy in the Time of COVID-19
(Ocean Robbins) A massive body of evidence tells us that our diet and lifestyle choices can influence how our bodies respond to illness. In the time of COVID-19, this wisdom for staying healthy is more important than ever.
9 Superfoods with Powerful Anti-viral Properties
(Divina Ramirez) Viruses are responsible for many infectious diseases, including the flu, influenza and tuberculosis. Due to increased global travel, viral outbreaks often pose a serious threat to public health. Some examples include the emergence of dengue, measles and severe acute respiratory syndrome (SARS).
Last-Minute Coronavirus Quarantine Supplies: What to Buy (and Where to Get It) When the Stuff You Want Is Sold Out
(Daisy Luther) Do you have the horrible feeling you may have waited too long to purchase supplies for the possibility of quarantine due to the Covid-19 outbreak sweeping the United States? While it’s true that shelves across the nation are bare in some departments, there are still options.
What’s an Anti-inflammatory Diet? Understand Its Benefits and Which Type Is Right for You
(Edsel Cook) These days, you can find many “anti-inflammatory diets” – some, even touted by big names. They all share the same basic idea — consume healthy foods that fight inflammation in the body while avoiding unhealthy edibles that may trigger that process.
Understanding the Difference Between Simple and Complex Carbs Is the Key to Healthy Eating Habits
(Grace Olson) When it comes to eating, it’s important to understand what goes inside your food – especially when it comes to carbohydrates. Carbohydrates, which most people refer to as “carbs,” are divided into two categories: simple and complex carbohydrates. Understanding how each interacts with the body can help a person choose which foods to eat.
Warning: Over 900 Products Contain E171, a Harmful Food Additive That Can Cause Ibs and Even Cancer
(Ralph Flores) A recent study revealed the hidden dangers of titanium dioxide (TiO2), an additive found in foods and medicines. Researchers from The University of Syndey(USYD) and other universities in Australia investigated whether TiO2 — an agent used in over 900 food products — can negatively impact human health.
Top 7 Sources of the Fuel That Feed Cancer – the Warped Cell Generator
(S.D. Wells) For 75 years, the American sick-care system has convinced nearly all Americans that chemotherapy is the only way to even attempt to beat cancer. It’s all been one big horrible lie. First off, we all have cancer cells in our body right now. The only way doctors ever even notice cancer cells is after they’ve multiplied uncontrollably into the billions and attacked some weakened tissue. By then, it’s been occurring for quite some time, and the chemical “gasoline” for that evil “cancer machine” is being pumped into the body daily, probably hourly, with the same “repeat offender” carcinogenic chemicals, which are found in our food and medicine.
Food for Your Feelings: Manage and Even Reverse Depression With Diet
(Zoey Sky) Following a balanced diet keeps your body healthy and helps prevent diseases. But according to a nutritionist, eating a plant-based diet is also one of the best ways to boost your mood and reverse depression.














